Patisserie · Mayfair, London
Wafflemeister Menu & Prices
From the first bake of the morning to afternoon treats, these are the 30 items we would expect to see at Wafflemeister in Mayfair, London.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Wafflemeister. Always ask staff about allergens.
Pâtisserie Individuelle
- ReligieuseV £5.70 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Saint-HonoréV £6.40 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- OpéraVN £5.95 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Éclair au chocolatPopularV £5.40 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- Tarte au citronPopularV £5.90 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
Macarons & Petits Fours
- Madeleines (bag of 6)V £5.85 Shell-shaped sponge cakes scented with lemon zest and honey.
- Pâte de fruitsVGFDF £6.40 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Macarons (box of 6)PopularVGFN £14.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FinancierVN £3.30 Little almond and brown butter cake with a golden crust and moist middle.
- Chocolate truffles (box of 9)VGF £9.15 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FlorentinesVNGF £3.85 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Croissant aux amandesVN £3.60 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant au beurrePopularV £2.45 Classic French croissant made with AOP butter for distinct, crisp layers.
- Kouign-amannV £4.75 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Chausson aux pommesV £3.10 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Escargot aux raisinsV £3.65 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Brioche feuilletéeV £3.70 Buttery laminated brioche with feathery layers and a light sugar glaze.
Gâteaux Entiers
- Fraisier (serves 6)VN £36.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £42.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte aux fruits (serves 8)V £35.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Tarte au citron (serves 8)PopularV £35.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £32.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £24.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Croquembouche (to order)V £93.00 Tower of cream-filled choux bound with spun caramel for celebrations.
Boissons
- Citron presséVVGGF £3.55 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Chocolat chaudVGF £4.15 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Café crèmePopularVGF £3.25 Smooth espresso topped with hot, lightly frothed milk in the French style.
- EspressoPopularVVGGF £2.85 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £3.75 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Thé à la mentheVVGGF £3.30 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Ordering tips for Wafflemeister
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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Patisserie
Heriots Patisserie
Unit G13a West One Shopping Centre 381 Oxford Street, London W1C 2JS
Hours not listedHygiene 4/583 m